BC Libraries Cooperative: Notification of Privacy Breach
On April 25, 2024, the BC Libraries Cooperative notified Emily Carr University (ECU) that the organization had experienced a cybersecurity attack, resulting in a privacy breach. The attack impacted the Cooperative's Integrated Library System (ILS), which provides the ECU Library with various services such as support for managing, cataloguing, and circulating library materials.
More info
On April 25, 2024, the BC Libraries Cooperative notified Emily Carr University (ECU) that the organization had experienced a cybersecurity attack, resulting in a privacy breach. The attack impacted the Cooperative's Integrated Library System (ILS), which provides the ECU Library with various services such as support for managing, cataloguing, and circulating library materials.
More info
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Food : an atlas
Book
Book
| Call number: | TX353 .F547 2013 | ||||||||
| Publisher: | Oakland, CA : Guerrilla Cartography, c2013. | ||||||||
| ISBN: | 9780988427204 (pbk.) | ||||||||
| Phys. Desc.: | 172 p. : ill. (chiefly col.), col. maps ; 31 x 31 cm. | ||||||||
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1 of 1 copy available at Emily Carr University of Art + Design.
Sustainable agriculture and food security : the impact of globalisation
Book
Book
| Call number: | HD9000.5 .S83 2002 | ||||||||
| Publisher: | New Delhi ; Sage Publications, 2002. | ||||||||
| ISBN: | 0761995439 (hb) | ||||||||
| Phys. Desc.: | 513 p. : ill. ; 22 cm. | ||||||||
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1 of 1 copy available at Emily Carr University of Art + Design.
Introduction to food process engineering
E-book
E-book
| Publisher: | Boca Raton, FL: CRC Press, [2014] |
| ISBN: | 9781482219661 |
| Edition: | [First edition]. |
| Phys. Desc.: | 1 online resource (722 pages) : illustrations |
| Electronic resource: | Connect to this resource online; if prompted, use ECU network login. |
A delicious life : new food entrepreneurs
Book
Book
| Call number: | TX631 .D45 2013 | ||||||||
| Publisher: | Berlin : Gestalten, 2013. | ||||||||
| ISBN: | 3899554671 (hardcover) | ||||||||
| Phys. Desc.: | 239 pages : color illustrations ; 27 cm. | ||||||||
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1 of 1 copy available at Emily Carr University of Art + Design.
Fast food nation : the dark side of the all-American meal
Book
Book
| Call number: | TX945.3 .S355 2005 | ||||||||
| Publisher: | New York ; Harper Perennial, 2005, c2002. | ||||||||
| ISBN: | 9780060838584 (pbk.) | ||||||||
| Edition: | 1st Harper Perennial ed. | ||||||||
| Phys. Desc.: | 383, 16 p. : ill ; 21 cm. | ||||||||
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1 of 1 copy available at Emily Carr University of Art + Design.
Food
Book
Book
| Call number: | GN407 .F663 2008 | ||||||||
| Publisher: | Cambridge, Mass. ; MIT Press, c2008. | ||||||||
| ISBN: | 9780262113090 | ||||||||
| Phys. Desc.: | 348, [3] p. : col. ill. ; 17 cm. | ||||||||
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1 of 1 copy available at Emily Carr University of Art + Design.
Building food communities
E-book
E-book
| Publisher: | [Vancouver] : Emily Carr University, 2015. |
| Phys. Desc.: | ix, 165 p. : ill. |
| Electronic resource: | Click here for electronic copy of theses |
Montreal Sandwich
E-video
E-video
| Publisher: | Toronto : Canadian Broadcasting Corporation, 2002 |
| Phys. Desc.: | 1 streaming video (15 min 08 sec) |
| Electronic resource: | Click here to access streaming video; if prompted, use ECU network login. |
Transforming Western Canada's food industry in the 80's and 90's November 27-29, 1983
E-book
E-book
| Publisher: | Banff, Alta. : Banff Centre School of Management, c1984. |
| ISBN: | 0585173192 (electronic bk.) : |
| Phys. Desc.: | ix, 195 p. : ill. ; 22 cm. |
| Electronic resource: | Bibliographic record display - An electronic book accessible through the World Wide Web; click for information |
Jimmy's Food Price Hike, Episode 2 : Wheat, pork, chocolate
E-video
E-video
| Publisher: | Toronto : Canadian Broadcasting Corporation, 2014 |
| Phys. Desc.: | 1 streaming video (48 min 48 sec) |
| Electronic resource: | Click here to access streaming video; if prompted, use ECU network login. |
